Known as “the fresh Japanese whisky”, Hakushu is an herbal and gently smoky single malt from Suntory’s Mt Kaikomagatake distillery. Thanks to a mountain microclimate of luxurious forests and water filtrated by rain and snow through ages-old granite rock, malt whiskies born here are blessed a rare softness and purity. Hakushu®
Distiller’s Reserve is the introduction to the brand. Respecting Hakushu’s heritage and signature taste, we
combine our lightly peated malt whiskies with aged American white oak cask malt whiskies to enhance Hakushu’s
refreshing, crisp characteristics. Hakushu Distiller’s Reserve is a whisky that is smooth in its complex nuances
and as vibrant as a fresh green leaf.

Hakushu Single Malt Whisky is produced from the pure waters of the Southern Japanese Alps, Hakushu Distillers Reserve is a green and fresh whisky with a crisp and vibrant taste.